Matt and I have been perfecting our guacamole recipe for years. We have it down to a science, and our secret ingredient is mixing in a huge dollop of Greek yogurt. You’ve probably seen me refer to this as “Yoga-mole” on the blog!
We made this recipe last week and wrote down our measurements so I could finally share the recipe with you. This one is easily halved or doubled, and you can tweak the proportions of everything to your taste. Some jalapeños and cilantro would be nice garnishes!
Start with avocados that are firm but not hard and a couple of limes. Halve the avocados and remove the pits.
Then scoop the flesh into a big bowl.
Top with the juice of two limes.
And then add a big scoop of Greek yogurt – ours was 1/3 a cup.
Here are some ideas for the seasonings. We tend to use one called “southwestern seasoning” that is a blend of chili powder and cumin with a little garlic powder, but you can also just add these on your own too. Add 1/2 teaspoon kosher salt, 1 tablespoon extra virgin olive oil, and 1/4 teaspoon of southwestern seasoning – or 1/8 teaspoon each of chili powder and cumin and a big pinch of garlic powder.
Mix well and serve with allthechips!
Easy Homemade Guacamole Dip
Ingredients
- 4 ripe avocados
- 2 limes
- 1/3 cup Greek yogurt
- 1 tbsp olive oil
- 1/2 teaspoon kosher salt
- 1/4 teaspoon southwestern seasoning or a blend of cumin chili powder and garlic powder
Instructions
- Halve the avocados and remove the pits.
- Scoop flesh into a big bowl.
- Quarter your lime and squeeze onto avocados.
- Add Greek yogurt and mash everything together.
- Season with spices and mix well.
Elyse says
Yum! Pinning this for summer parties(ha! Who am I kidding? I’ll be making this once a week or more!)
Christine says
I could eat that whole bowl with a bag of tortilla chips, my weakness! And a margarita (or two) on the side. I may have to make it happen this weekend!
Elizabeth Beil says
YUM! This is my go to in the summer! Totally going to make this tonight with our tilapia and pico de gallo!
Melissa says
Yum! This looks incredible! I LOVE the addition of Greek yogurt!
Erin @ Her Heartland Soul says
Yum! I’m a HUGE guacamole fan! This looks delicious!
Linda @ TheFitty says
to add more fat, would subbing in 30% sour cream or even whipped cream(yes, the whipped, airy kind) work as well, Kath? I don’t eat Greek yogurt anymore but I’m all about the creaminess:)
Natalie @ The Ravenous Mommy says
Looks amazing! I have been on a huge guac kick lately. I will have to try this one out 🙂
Emily says
When do you add the olive oil?
KathEats says
With the other spices
Amanda @ Slimplify Life says
Holy yum, Yogamole is definitely happening in this house today :).
Nicole says
Just curious- why do you add olive oil? Aren’t avocados naturally oily enough?
KathEats says
I asked Matt the same question when I saw him adding it. he says it as just a little bit more richness And flavor, but I would consider it completely optional.
Ashley @ A Lady Goes West says
Yes! I love the name, and I love that there is Greek yogurt in here. Avocado and yogurt are two of my favorite things! 🙂
Katie @ Operation Happier says
I’m intrigued! Here in California guacamole is usually chunkier, which I have come to love and prefer. I like hunks of avocado rather than a smooth dip-like texture (which, incidentally, is how my mom makes it in Texas). The chunks make it feel fresh and healthy to me! But I’m curious to try it your way. No salsa or tomatoes?
KathEats says
We just keep it simple, but we have added tomatoes and/or salsa at times. And we like it smooth : )
natalie says
What about jalapenos, tomatoes, or onions? It’s not guacamole without them!
Danielle says
I agree. Guac NEEDS tomatoes and onions, with optional cilantro and jalapenos. Anything other than that is just “avocado dip” in my book! 🙂
Mary Frances says
Yum! I love the name haha!
Mom says
Your guac is fab! Put it on the beach list! Love the tea towel.
Courtney says
I think I might try it, subbing coconut cream for the “yoga.” We have a diary intolerance in the family. I’ve been known to go overboard on the garlic 😉
Dani @ DaniCaliforniaCooks says
Love that yogurt creates a tangy/creaminess just like sourcream!
Maggie @ Mason Jar Lifestyle says
Love the (healthy) creaminess that the yogurt adds!
Amanda says
Yum- this would be really good on some spicy grilled chicken!
Cassie says
Never thought of putting Greek yogurt in guac! Great idea!
Anna says
you can never go wrong with guacamole right??
https://aspoonfulofnature.wordpress.com/
Alison says
Pro tip – Lawry’s seasonall… I used to work at a Mexican restaurant with the best guac and this was the “secret” ingredient! However, I just cannot get on board with adding the yogurt… Even though I use it regularly as a sour cream replacement! Avocado, jalapeño, tomato and onion all the way 🙂
Melissa Moore says
Made a double batch to share with friends this weekend and it was a hit. I love the simplicity; no extra chopping. And the olive oil seemed essential. Thank you, Kath!
KathEats says
Yay!