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Lemon Cream Hummus
Servings
2
cups
Ingredients
2
lemons
zested and juiced
2
can garbanzo beans
drained and rinsed
1/2
cup
tahini
1/4
cup
olive oil
1/4
cup
water
2
tbsp
cream cheese
1.5
tbsp
honey
1
tsp
kosher salt
1/4
tsp
garlic powder
Fresh pepper to taste
Instructions
Blend everything together in a food processor. Easy peasy!