Karen's Chili
Karen's chili is tomato sauce based with the perfect amount of thickness, beans, and beef.
Servings 6 Servings
Ingredients
- 2 pounds ground beef
- one chopped onion if you like them! Use jalapeno instead if not
- one chopped green pepper
- 30 ounces canned tomato sauce
- 2 15 oz cans kidney beans
- 2 tbsp flour
- 2 tbsp canola oil
Instructions
- Brown ground beef. When almost done, add onion and peppers. Add canned tomato sauce.
- Mix flour and oil well, then stir in beans (undrained). Add to above.
- Flavor with cumin, chili powder, salt, pepper, splash of sugar, and chopped jalapeno.
- Simmer for 4 hours in crockpot.
- Serve with corn chips, sour cream, grated cheddar cheese, olives.